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Food & Drink

Discover a world of culinary inspiration with our diverse collection of food and beverage books, perfect for every cooking enthusiast. From mastering the art of baking and creating delectable desserts to exploring recipes by renowned celebrity chefs, our selection has something for everyone. Dive into global cuisine with guides on cooking from around the world, featuring flavors from Italy, Asia, the Middle East, and beyond. Whether you're a seasoned chef or a beginner in the kitchen, these books provide tips, techniques, and mouthwatering recipes.

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Really Hungry Vegetarian Student Cookbook, The - Ryland Small (Compiled By)

Dazzle your mates no matter your budget or experience with The Really Hungry Vegetarian Student Cookbook General Fields ISBN : 978178879046...

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Made With Love - Ruth Hobday

We have been asking the world's best chefs a personal question: "What do you cook for the people you love?" Their answers and their personal recipe...

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Gin Tonica : 40 Recipes For Spanish-Style Gin And Tonic Cocktails - David T. Smith

Aromatic, refreshing, delicious and a feast for the eyes, the generously-sized and creatively garnished "gin tonica" Spanish-style drink is taking ...

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From Dram To Manhattan - Around The World In 40 Whiskey And Bourbon Cocktails - Jesse Estes

Shake, stir, and mix your way to whiskey and bourbon connoisseur status with award-winning bartender Jesse Estes as he demonstrates how to tame the...

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Topp Country: A Culinary Journey Through New Zealand With The Topp Twins

Well-loved New Zealand entertainers, Dames Lynda and Jools Topp go on a culinary journey around New Zealand meeting passionate food producers, home...

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Mortar And Pestle - 65 Delicious Recipes For Sauces, Rubs, Marinades And More - Ryland Peters & Small

The mortar and pestle are ancient tools that no modern kitchen should be without - they're handy for everything from cracking peppercorns and bruis...

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Cheryl Day'S Treasury Of Southern Baking

General Fields ISBN : 9781579658410 Publisher : Artisan Publication date : November 2021 Dimensions : {"length"=>["10....

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Grow More Food - A Vegetable Gardener'S Guide To Getting The Biggest Harvest Possible From A Space Of Any Size - Colin Mccrate; Brad Halm

Along with chapters devoted to the Five Tenets of a Productive Gardener (Plan Well to Get the Most from Your Garden; Maximize Production in Each B...

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Grist: A Practical Guide To Cooking Grains, Beans, Seeds, And Legumes - Abra Berens, Ee Berger, Lucy Engelman

General Fields ISBN : 9781797207131 Publisher : Chronicle Books Llc Imprint : Chronicle Books Llc Weight (g) : 0.01 Pub...

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Hot Sauce!: Techniques For Making Signature Hot Sauces, With 32 Recipes To Get You Started; Includes 60 Recipes For Using Hot Sauces In Everything From Breakfast To Barbecue - Jennifer Trainer Thompson

This title contains everything hot-sauce fans need to know to make their own signature hot sauces and then cook with them. What makes a hot sauce h...

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One Good Dish - David Tanis

David Tanis knows what we want. Sometimes it's pasta for breakfast or a bowl of butter-steamed potatoes for lunch. Eccentricity is celebrated in th...

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Dish: The Colorful, Wonderful Dinner Plate - Shax Riegler

General Fields ISBN : 9781579654122 Publisher : Artisan Imprint : Artisan Division of Workman Publishing Publication date : ...

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Grilling, Grilling And More Grilling! - Dror Piltz

Author description Dror Pilz has been grilling and smoking meat, fish, and more for over 20 years. He is head of the food division of Israel's lar...

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A Bowl Of Olives On Food And Memory - Sara Midda

From the author of the international bestseller In and Out of the Garden and the wondrous sketchbook Sara Midda's South of France comes a long-awai...

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What'S A Wine Lover To Do? - Wes Marshall

General Fields ISBN : 9781579653705 Publisher : Artisan Imprint : Artisan Product Type : books Special Fields Author : W...

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Super Healthy Snacks And Treats - Zoe Jenna

When Jenna Zoe decided to clean up her eating, she started to devise recipes that would allow her to enjoy treats and snacks without guilt and with...

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Eat Pretty Every Day - Hart, Jolene

Reviews "Eat Pretty Every Day is a wonderful way to jumpstart a year of beautiful choices, from meals to mindset to self-care." -Frank Lipman, MD,...

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Fiona Beckett'S Cheese Course

Author description Fiona Beckett is an award-winning journalist who has been voted Food Journalist of the Year by the prestigious Guild of Food Wr...

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Eat.Drink.Shine: Inspiration From Our Kitchen. Gluten Free And Paleo-Friendly Recipes. - Jill Emich

Author description Jessica, Jennifer and Jill Emich, known as The Blissful Sisters, have been in the restaurant business for more than 15 years. M...

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The Everyday Rice Cooker: Soups, Sides, Grains, Mains, And More - Diane Phillips

For those who think a rice cooker is a one-hit wonder, it's time to think again. Lemon Chicken Soup with Orzo? Mixed Mushroom and Bulgur Risotto? S...

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Rice Pasta Couscous - Jeff Koehler

At the heart of Mediterranean cuisine lies a trio of traditional staples that are fundamental to today's diets: rice, pasta, and couscous. Not only...

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Sloshies102 Boozy Cocktails Straight From The Freezer - Jerry Nevins

General Fields ISBN : 9780761189466 Publisher : Workman Publishing Company, Incorporated Imprint : Workman Publishing Company, ...

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Vegetables On Fire : 50 Vegetable-Centered Meals From The Grill - Brooke Lewy

A collection of 50 recipes for grilled vegetables that work as main dishes and accompanying sauces and dips, with headnotes, with a thorough introd...

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Bäco : Vivid Recipes From The Heart Of Los Angeles - Josef Centeno; Betty Hallock; Jani Afuso (Photographer); Dylan James Ho (Photographer)

General Fields ISBN : 9781452154688 Publisher : Chronicle Books Llc Imprint : Chronicle Books Llc Weight (g) : 1.39 Pub...

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