Food & Drink
Discover a world of culinary inspiration with our diverse collection of food and beverage books, perfect for every cooking enthusiast. From mastering the art of baking and creating delectable desserts to exploring recipes by renowned celebrity chefs, our selection has something for everyone. Dive into global cuisine with guides on cooking from around the world, featuring flavors from Italy, Asia, the Middle East, and beyond. Whether you're a seasoned chef or a beginner in the kitchen, these books provide tips, techniques, and mouthwatering recipes.
Filters
Fresh Bento: Affordable, Healthy Box Lunches Your Kids Will Adore (46 Bento Boxes) - Wendy Thorpe Copley
Parents seeking alternatives to unhealthy snacks and school cafeteria lunches will find a treasure trove of ideas within these pages. Dubbed the "W...
View full detailsThe Gilded Cake: The golden rules of cake decorating for metallic cakes - Faye Cahill
Make cakes that sparkle with this comprehensive guide to metallic cakes from leading wedding cake designer Faye Cahill. Faye begins by exploring al...
View full detailsThe Food of Indonesia: Delicious Recipes from Bali, Java and the Spices Islands - Heinz Von Holzen
The fabled Spice Islands of Indonesia encompass the astonishing physical and cultural diversity in Asia. This book introduces a sampling of the mos...
View full detailsHunter Gather Cook: Adventures in Wild Food - Nick Weston
Hunter Gather Cook aims to set you on a fulfilling, lifelong path of culinary adventures and food DIY, and show you how to embrace the lifestyle th...
View full detailsEntertaining Beautifully - Aerin Lauder
Aerin is a lifestyle legend. From an early age, she learned from her grandmother, Estee Lauder, that any occasion can be beautiful if you take the ...
View full detailsWhole Again - Kan Bronwyn
Whole Again
Twenty to Make: Sugar Sporties - Paula Macleod
Paula MacLeod shows you how to make a cute collection of sugar sporties! These sporty modelling paste characters are the perfect cake toppers for s...
View full detailsTwenty to Make: Sugar Scaries - Frances Mcnaughton
Sugarcraft really does have a dark side, and here are twenty easy-to-make, fun projects to prove it. Frances McNaughton has delved into the darker ...
View full detailsTwenty to Make: Sugar Birds - Frances Mcnaughton
Frances McNaughton shows how to make both cute and realistic sugar birds for cake decorating using sugarpaste and a few simple tools and techniques...
View full detailsTwenty to Make: Mini Sugar Shoes - Frances Mcnaughton
Want a special decoration for a party or wedding cake...girly cupcakes or designer cookies? Shoes are hot fashion and a sugar sensation. From gorge...
View full detailsTwenty to Make: Mini Sugar Bags - Frances Mcnaughton
If you want a special decoration for a party or wedding cake, girly cupcake or designer cookie, bags never go out of fashion and they will create a...
View full detailsTwenty to Make: Chocolate Animals - Frances Mcnaughton
Best selling sugarcraft author, Frances McNaughton shows how to make chocolate animals for cake decorating using modelling paste and basic tools an...
View full detailsTwenty to Make: Celebration Cake Pops - Paula Macleod
Cake pops are the biggest thing in baking since cupcakes; these cute little cakes on sticks are perfect to celebrate any occasion and are guarantee...
View full detailsThe Sake Handbook: All the information you need to become a Sake Expert! - John Gauntner
The Sake Handbook is the foremost guide to the history, brewing, and distinctive flavors of sake. Just what are jizake, namazake and ginjoshu? The ...
View full detailsThe Kew Book of Sugar Flowers: How to Make Beautiful Floral Cake Decorations - Cassie Brown
In the Kew Book of Sugar Flowers, sugarcraft specialist Cassie Brown teaches you how to craft stunning, authentic-looking flowers and foliage using...
View full detailsThe Japanese Sake Bible: Everything You Need to Know About Great Sake - With Tasting Notes and Scores for 100 Top Brands - Brian Ashcraft
The Japanese Sake Bible is the ultimate book about Japan's national drink-from its history and culture to its ingredients and production methods, h...
View full detailsThe Caker: Wholesome Cakes, Cookies & Desserts - Jordan Rondel
Who says you can't have your cake and eat it too? The talented Jordan Rondel, aka The Caker, has crafted delicious recipes that are as artful as th...
View full detailsSushi Art Cookbook: The Complete Guide to Kazari Maki Sushi - Ken Kawasumi
Entertain your friends and family with sushi that looks as fantastic as it tastes! As the world's appetite for Japanese sushi continues to skyrocke...
View full detailsSimply Modern Wedding Cakes: Over 20 contemporary designs for remarkable yet achievable wedding cakes - Lindy Smith
Bestselling cake decorating author and world-renown sugarcraft teacher, Lindy Smith shows you how to make a wedding cake with the minimum of fuss b...
View full detailsShared Kitchen: Real Food From Scratch - Julie & Ilaria Biuso
Julie Biuso shares the kitchen bench with her daughter Ilaria, and together they have created a unique collection of enticing recipes, while also g...
View full detailsRipe Recipes: Book 1 - Angela Redfern
Ripe Deli has established a reputation among food lovers for preparing some of the most healthy and flavoursome dishes in town. Now they have put t...
View full detailsRipe Recipes: A Fresh Batch: Book 2 - Amr Consulting (Angela Redfern)
Ripe Deli has established a reputation among food lovers for preparing some of the most healthy and flavoursome dishes in town. A Fresh Batch is an...
View full detailsPasta, Rice and Noodles: 50 Delicious Meals. Which are Simple to Prepare - Simon Holst
Pasta, rice and noodle meals have never been so popular, It's hardly surprising given they are inexpensive, cook quickly and can provide the basis ...
View full detailsNapkin Folding: 40 Ideas for Original Table Settings - Marie Claire Idees
Napkins add a touch of elegance and sophistication to your dining table and this book is a wonderful source of inspiration to help you decorate and...
View full details