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SKU 9781869713416

Edmonds: The Best of Baking | Fielder Goodman

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  • A beautiful collection of 130 modern Edmonds baking recipes - with every recipe photographed. The book is divided into four sections: 'Biscuits Slices', 'Cakes', 'Pies, Pizzas, Breads Buns' and 'Christmas Treats'. The old Edmonds favourites such as Anzac Biscuits, Coffee Cake and Pavlova, are included as well as delicious new recipes such as Macadamia Nut and White Chocolate Biscuits, Panforte, and Feta, Olive and Sundried Tomato Calzone. Best of Baking presents simple recipes all written in the easy-to-follow Edmonds style.

  • General Information
    ISBN 9781869713416
    Publisher Hachette New Zealand
    Imprint Hodder Moa
    Weight (g) 0.3
    Publication date 01 April 2016
    Produced in New Zealand
    Availability date 01 June 2016
    Product Type books
    Other Specifications
    Author Fielder Goodman
    Bind Paperback
    Edition 1
    Language en
    Pages 223
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