White Spirits: An Innovative, Cost-Effective Guide To Making 100 Cocktails Using Clear Spirits: Gin, Vodka, White Rum, Tequila, And More - Michael Butt

Michael Butt began his career working as a bartender at some of London's finest cocktail bars before setting up Soulshakers, a London-based drinks consultancy firm responsible for the cocktail menus at some of the city's best bars and restaurants. He is also a regular contributor to Imbibe magazine and the author of Brown Booze (ISBN 978-1-909313-15-6) and Shots & Shooters (ISBN 978-1-909313-42-2), both published by Dog 'n' Bone.