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Food & Drink

If you love cooking or enjoy experimenting with different types of beverages, then you've come to the right place. Our collection of cookbooks features everything from classic recipes to modern twists on traditional dishes. You'll find books on different cuisines from around the world, and more. Beverages, from coffee to cocktails, our collection covers everything from the basics to more complex techniques. Start exploring now and take your cooking and beverage-making skills to the next level!
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    My Favorite Recipes - Cinzia Trenchi (Text By)

    For many of us, the most delicious meals, the ones that evoke the happiest memories, are the ones shared at the family table. Remember them forever...

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    The Star Wars Cookbook : Bb-Ate - Awaken To The Force Of Breakfast And Brunch - Lara Starr

    This breakfast and brunch cookbook features more than 25 Star Wars-themed treats, all delectably destined to give Padawans and their parents an ene...

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    Bbq, Beer & Bs - Merv Hughes

    A barbecue cookbook featuring favourite BBQ recipes from cricket legend Merv Hughes, along with cricket & BBQ anecdotes from Merv. It's summer....

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    Untitled Star Wars Cookbook - Laura B. Starr

    Take your sandwich game to the next level with Star Wars-shaped sandwich cutters! From sandwiches to sides and desserts, these easy-to-make, irresi...

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    The Really Hungry Vegan Student Cookbook: Over 65 Plant-Based Recipes For Eating Well On A Budget - Ryland Peters & Small

    Make following a vegan diet easy for every student lifestyle with these tasty and affordable plant-based recipes. Moving away from home, buying end...

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    Good For You - Bold Flavors With Benefits. 100 Recipes For Gluten-Free, Dairy-Free, Vegetarian, And Vegan Diets - Akhtar Nawab

    Award-winning chef Akhtar Nawab presents 100 healthful and hearty recipes that satisfy every appetite. General Fields ISBN : 9781452181776...

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    The Flavor Equation - The Science Of Great Cooking Explained In More Than 100 Essential Recipes - Nik Sharma

    The Flavor Equationdemonstrates how to convert approachable spices, herbs, and commonplace pantry items into tasty, simple dishes. In this ground...

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    How To Grill Vegetables: The New Bible For Barbecuing Vegetables Over Live Fire - Steven Raichlen

    America's grilling guru offers a primer for how to grill vegetables - with lots of creative flavors and techniques - whether you're eating main dis...

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    Quinoa, Flakes, Flour And Seeds - Rena Patten

    Quinoa, flakes, flour, and seeds; four essential elements that make up a healthy diet. Author description Rena Patten is an accomplished cook and ...

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    Cupcakes, Cupcakes And More Cupcakes - Lilach German

    Author description Lilach German is the founder of Lilach: Food and Design, a successful gourmet catering company. Lilach studied at the prestigio...

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    Food From Naples - Johnny Di Francesco

    Focusing on the cuisine of Naples, the book contains a variety of dishes for lovers of food, especially Italian food. With tastes from the sea, and...

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    Rustic Fruit Desserts - Deliciously Comforting Baked Recipes From Cobblers To Pies - Ryland Peters (Compiled By)

    What could be more inviting and guaranteed to take the edge off of a cold winter's day than an apple crumble warm from the oven or a just-baked plu...

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    The Smokehouse Handbook - Comprehensive Techniques And Specialty Recipes For Smoking Meat, Fish And Vegetables - Jake Levin

    For backyard grilling enthusiasts, smoking has become an essential part of the repertoire. Butcher and charcuterie expert Jake Levin's comprehensiv...

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    Binge-Watching Eats - Bebo Katherine

    Next time you plan a night in with Netflix why not up the ante by preparing themed food and drinks to keep your energy levels steady and make your ...

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    Artisan Home Baking: Recipes From The Meg Rivers Bakery - Julian Day

    A light Victoria Sponge, gooey Chocolate Fudge Brownies, and a sweet Treacle Tart are all delicious treats that do so much more than satisfy your a...

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    The New Homemade Kitchen - 250 Recipes And Ideas For Reinventing The Art Of Preserving, Canning, Fermenting, Dehydrating, And More - Joseph Shuldiner

    Revive the lost arts of fermenting, canning, preserving, and creating your own ingredients. The Institute of Domestic Technology Cookbook is a coll...

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    Stranger Gins - 50 Things To Drink While You Watch Tv - Carol Hilker (Editor)

    Match your drink to your download for the best viewing experience. General Fields ISBN : 9781912983414 Publisher : Ryland Peters &...

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    Boutique Wedding Cakes - Victoria Glass

    Author description Victoria Glass is a cake maker and private sugarcraft tutor. Her bespoke celebration cake business, Victoria's Cake Boutique, ...

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    Dali: The Wines Of Gala - Hans Werner Holzwarth

    Hot on the heels (or lobster claws) of the best-selling Salvador Dalí phenomenon, Les dîners de Gala, TASCHEN presents thLast published in 1978, Th...

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    The Art & Craft Of Coffee Cocktails - Jason Clark

    Enjoy two of life's greatest pleasures - coffee and alcohol - with this comprehensive guide to mixing perfect coffee cocktails. World-class mixolog...

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    Bondi Trattoria - Modern Italian With A View - Joe Pavlovich; Alasdair France

    General Fields ISBN : 9781921024856 Publisher : New Holland Publishers Pty, Limited Imprint : New Holland (Australia) Weight ...

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    The Curious Bartender Vol 1: The Artistry And Alchemy Of Creating The Perfect Cocktail - Tristan Stephenson

    In this new small-format edition of Tristan Stephenson's original best-selling book, he explains the origins of the cocktail and showcases classic ...

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    Coya: French Middle Eastern Cuisine - Ashraf Saleh

    General Fields ISBN : 9781921024863 Publisher : New Holland Publishers Pty, Limited Imprint : New Holland (Australia) Publica...

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    Craft Pizza: Homemade Classic, Sicilian And Sourdough Pizza, Calzone And Focaccia - Maxine Clark

    Recreate the tastes of Italy with over 65 delizioso recipes for pizza, calzone, focaccia, and more--buon appetito General Fields ISBN : 978...

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